The famous chef and food alchemist Heston Blumenthal’s Fat Duck Restaurant has been closed in Bray for refurbishment and during this time his team have been working they magic in Melbourne Australia.  It was so popular; a lottery was taken for bookings!  We are missing this Fine Dining Restaurant especially the Alice in Wonderland Mock Turtle Soup, which is gilded with Connoisseur 23ct edible gold leaf.  We are looking forward to seeing Heston back at the end of the year.

Visiting the Ritz Hotel? Why not treat yourself to a Ritz 100 Cocktail at the Rivoli  Bar, this glamorous cocktail was invented to celebrate the centenary of the Ritz London.  The sophistication of Champagne, the marriage of peach and orange flavours, the sheer fun of the fizz when the sugar cube is added at the table, and of course, the decadence of 24ct gold leaf supplied by Connoisseur Gold.

Visiting the Ritz Hotel? Why not treat yourself to a Ritz 100 Cocktail at the Rivoli  Bar, this glamorous cocktail was invented to celebrate the centenary of the Ritz London.  The sophistication of Champagne, the marriage of peach and orange flavours, the sheer fun of the fizz when the sugar cube is added at the table, and of course, the decadence of 24ct gold leaf supplied by Connoisseur Gold.

Fancy something different for your Wedding or Anniversary cake? Take a look a these unique celebration cakes using Genuine Edible 23ct gold and Silver Leaf from Connoisseur Gold and made by Windsor Cake Makers. You can even add edible gold leaf flakes in the glass of Champagne on arrival, this will surely WOW your guests.

Windsor Cake with Silver Leaf